Vol. 3 No. 2 (2026): Agustus 2026
Articles

Optimalisasi Pemanfaatan Minyak Jelantah sebagai Komoditas Ekonomis Berbasis Green Economy Pada Centra Kerupuk Bintan

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  • Mira Dama Yanti,
  • Septriau Putra Abadi,
  • Endah Oktana,
  • Dinda Suci Ramadhani,
  • Muhammad Iqbal,
  • Hesty Fatmawati
Mira Dama Yanti
Institut Agama Islam Miftahul Ulum
Septriau Putra Abadi
Institut Agama Islam Miftahul Ulum Tanjungpinang
Endah Oktana
Institut Agama Islam Miftahul Ulum Tanjungpinang
Dinda Suci Ramadhani
Institut Agama Islam Miftahul Ulum Tanjungpinang
Muhammad Iqbal
Institut Agama Islam Miftahul Ulum Tanjungpinang
Hesty Fatmawati
Institut Agama Islam Miftahul Ulum Tanjungpinang

Published 2026-08-12

Keywords

  • Community Service,
  • Used Cooking Oil,
  • Waste Management,
  • Sustainable Economy

How to Cite

Optimalisasi Pemanfaatan Minyak Jelantah sebagai Komoditas Ekonomis Berbasis Green Economy Pada Centra Kerupuk Bintan. (2026). TOTALITAS, 3(2), 41-48. https://doi.org/10.64405/2gx7fx85

Abstract

This community service program is focused on enhancing the value of used cooking oil so that it can be utilized as an economic commodity based on green economy principles in the cracker production center in Bintan. Used cooking oil is often treated as waste and has the potential to cause environmental pollution if it is not properly managed. This activity was carried out by lecturers and students of the Sharia Economics Study Program at Miftahul Ulum Islamic Institute Tanjungpinang using the Participatory Action Research (PAR) method, which actively involves the community in the educational process and the collection of used cooking oil. The results of this activity indicate an increase in community awareness regarding the importance of proper waste management, while also creating opportunities for the development of new environmentally friendly businesses. In addition, this program has a positive impact in reducing the potential for environmental pollution and supporting the implementation of sustainable economic concepts.

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References

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